Easiest Way to Make Award-winning Khaousay

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, How to Make Any-night-of-the-week Khaousay. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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First of all, not all great lunches need actual cooking in order to organize. A few of them are going to require the use of their microwave and a few of them will want to be cooked or at least prepared before hand and reheated. The choices are virtually limitless when you comprehend the creative concept that really must be in place. You should also realize that a number of these ideas are so simple you may wonder why on earth you have never thought of them. I certainly hope that some of these ideas will get main features within your home.

Many things affect the quality of taste from Khaousay, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khaousay delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Khaousay is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Khaousay using 21 ingredients and 9 steps. Here is how you can achieve it.

An ultimate treat fr my family #mentorship

Ingredients and spices that need to be Take to make Khaousay:

1. 1 packet spaghetti(boil)
2. Curry
3. 2 cups yogurt
4. 4 tbsp besan
5. 2 tbsp green chilli
6. 1 tsp haldi
7. 1 tbsp salt
8. 2 tbsp garlic
9. 1 tsp dhania powder
10. 1 tsp zeera powder
11. 1/2 cup oil
12. Beef gravy
13. 2 large onion
14. 2 tomatoes
15. 1 cup oil
16. 1 tbsp red chilli
17. 1 tbsp dhania powder
18. 1 tbsp salt
19. 1 tsp haldi
20. 2 tbsp ginger garlic paste
21. 2 cup (1/2 kg) beef)small cubed

Instructions to make to make Khaousay

1. Fr curry add oil in wok add garlic and fry
2. Now add spices and fry dein add water 3 to 4 tbsp
3. Now use hand blender to blend yogurt besan and green chillies with water
4. Now add it on spices
5. Cook fr 30 minutes curry is ready
6. For gravy
7. Heat oil fry onion and dein add tomatoes and spices and bhunofy well
8. Now add beef small cubes size pieces and cook till tender
9. Now mix curry with noodles top it with beef gravy and enjoy

While this is by no means the end all be guide to cooking easy and quick lunches it is great food for thought. The stark reality is that will get your own creative juices flowing so you may prepare excellent lunches for your family without the need to accomplish too much heavy cooking in the practice.

So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Any-night-of-the-week Khaousay. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!