Step-by-Step Guide to Prepare Any-night-of-the-week Baked Potato Pasta

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Steps to Prepare Homemade Baked Potato Pasta. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Baked Potato Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Potato Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baked Potato Pasta is 8 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baked Potato Pasta estimated approx 30 min.
To begin with this recipe, we have to prepare a few ingredients. You can cook Baked Potato Pasta using 17 ingredients and 10 steps. Here is how you cook it.
#WEARETOGETHER Love for pasta this remind me of my childhood memories *Ammi kae hath ka pasta*.. Now with lots of variety of pasta make life easier with good quality & with lots of different shapes ... Baked pasta is always 1st choice in Iftari as it's easy to make "Barray chootay saab shooq sae mazzay sae khaeyye " ..it's creamy rich yummy & offcourse healthy option after full day of work .. Thank you Pasta for making our life easy 😆
Ingredients and spices that need to be Get to make Baked Potato Pasta:
- 1 large Spaghetti pack
- 4 large potatoes
- 3 large tomatoes
- Paprika powder
- Soya sauce
- 1 Green chilli
- 1 cup shredded cheddar cheese or cheese slices
- 1 shredded carrot
- 1 capsicum cut into square
- 2 spring onions chopped
- 1 Tsp Tikka masala
- 1 tsp Ginger garlic paste
- 1/2 cup Tomato ketchup
- 2 Tsp chilli garlic sauce
- to taste Salt
- 4 tsp oil
- 1 cup Boneless chicken
Steps to make to make Baked Potato Pasta
- Red sauce method: Blend 3 large tomatoes with few coriander leaves & 1 green chilli.
- In pan add 2 Tsp oil add 1 chopped garlic +blended tomatoes cook for 5 min then add half cup tomato ketchup & 2 Tsp chilli garlic sauce
- Add seasoning paprika,oregano &salt cook for 2 min.
- Boil Spaghetti as per pack instructions
- Marinate chicken with 2 Tsp Tikka Masala 1 tsp yougart & ginger garlic paste 1 Tsp for 15 min
- In pan add 2 Tsp oil add marinated chicken & cook for 5 min on medium flame add 1 shredded carrot, 1 capsicum & 2spring onions
- Add all seasoning Soya sauce 1 Tsp, black pepper, paprika powder half tsp, salt 1 tsp then add boiled spaghetti.
- Boil potatoes cut in to thick slices
- METHOD Of Assembling: Take Oven proof dish 1st layer is of prepared Spaghetti 2nd layer red sauce then potatoes layer then cover it with shredded cheese sprinkle oregano Bake it for 15 min Ready..
- Enjoy
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