Step-by-Step Guide to Make Speedy Khawsuay

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, How to Prepare Quick Khawsuay. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Khawsuay, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khawsuay delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Khawsuay is multiple. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Khawsuay estimated approx 1hr 40 mins.
To get started with this recipe, we must first prepare a few ingredients. You can cook Khawsuay using 30 ingredients and 9 steps. Here is how you cook that.
Is a Burmese dish but it's so famous all around specially in Karachi. This is one of my signature dish, making it from more than 30 years and those ho don't like khawsuay they also demand for next time. Do give a try. #cpl #zaffran
Ingredients and spices that need to be Get to make Khawsuay:
- For Chicken sauce🌸
- 500 gms Chicken
- 1 big Onion chopped
- 1 tbsp Ginger garlic paste
- 1/4 tsp haldi powder
- 1 tsp red crushed chillies powder
- 1 tsp salt
- 3_4 tbsp canned tomatoes puree
- 2 chopped green chillies
- Some dhania chopped
- For besan curry🌸
- 4_6 tbsp coconut milk powder
- 5_6 cups Water
- Besan
- Red crushed chillies or Red chilli powder
- Curry pattay
- Salt
- Haldi powder
- For spaghetti 🌸
- 1 packet spaghetti
- 1 tbsp Salt
- 1 tbsp Oil
- Condiments 🌸
- Spicy finger chips
- Chopped green onions
- Chopped green chillies
- Brown onions
- Lemon wedges
- Chat masala
- Fried kuti lal mirchen
Instructions to make to make Khawsuay
- Make curry In a bowl add besan, cocoa nut powder or cream mix water gradually 5_6 cups and.mux, strain it so no lumps, add haldi, salt and red chilli powder.
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- Heat 2tbsp oil put curry pattay and let them splitter than add this curry and cook till kacha pan nikal jae and gets little thick. If required add more water.
- I boil spaghetti in lots of water and add salt n oil, cook to full done take out n strain.
- Make chicken sauce /gravy 🌸 Heat oil saute onions to pink, add chicken fry it till colour changes and than add haldi, red chilli powder, salt cook for few mins than add tomatoes puree in it and cook on low flame add 1cup water cook till chicken is tender and sauce gets thick add green chillies and dhania, sauce is not very dry
- Take out both sauces in bowls.
- When every thing is ready Arrange all seasionings.Assemble it
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- In an open dish spread spaghetti sprinkle some green onions than pour some curry on it to soak noodles than chicken sauce layer, garnish with dhania, brown onions,spicy slims, lemon juice and chat masala if you like add fried garlic also. Delicious Khawsuay is ready to enjoy with your family.
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Quick Khawsuay. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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