Steps to Prepare Any-night-of-the-week Garlicky Shrimp Pasta

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Any-night-of-the-week Garlicky Shrimp Pasta. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Garlicky Shrimp Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlicky Shrimp Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Garlicky Shrimp Pasta using 12 ingredients and 7 steps. Here is how you cook it.

Italian pasta noodle meets Asian Sauces 🥰

Ingredients and spices that need to be Take to make Garlicky Shrimp Pasta:

1. 400 g Spaghetti noodles
2. 1 Lb Shrimp, remove shell & cleaned
3. 10-12 gloves garlic, finely chopped
4. 3 stalk Spring onion
5. 5 Tbsp Butter
6. 3 Tbsp Brown Sugar
7. 3 Tbsp Oyster Sauce
8. 2 Tbsp Soy Sauce
9. 1 Tbsp Fish Sauce
10. 2 Tbsp Sesame Oil
11. 1/4 Tsp pepper
12. Chili flakes (optional)

Steps to make to make Garlicky Shrimp Pasta

1. Cook pasta according to pakage
2. In a bowl combine Oyster sauce, soy sauce, fish sauce, sugar, sesame oil, pepper
3. In a pan melt butter, saute garlic & white part of onion for 2-3 minutes
4. Add shrimp, cook for 3 minutes
5. Add sauce mixture & chili flakes simmer for few minutes
6. Put pasta and mix
7. Garnish with green part of spring onion

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So that is going to wrap it up for this exceptional food Recipe of Favorite Garlicky Shrimp Pasta. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!