Simple Way to Make Perfect Lebanese Kabab

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Lebanese Kabab. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lebanese Kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lebanese Kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lebanese Kabab is 5- person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lebanese Kabab estimated approx 1 hour.

To begin with this recipe, we must prepare a few ingredients. You can cook Lebanese Kabab using 16 ingredients and 7 steps. Here is how you can achieve it.

#joy my kids favrite recipe 😋

Ingredients and spices that need to be Make ready to make Lebanese Kabab:

1. 500 gram chicken boneless
2. 250 gram boil potato 🥔
3. 200 gram spaghetti Boil
4. 1 carrot 🥕 chopped
5. 1 big capsicum chopped
6. 2 green chilies chopped
7. 1 big onion chopped
8. 1 TBS chili flakes
9. 1 TBS chicken powder
10. 1 TSP white paper
11. 1 TSP black pepper
12. 2 eggs
13. 250 gram bread crumbs
14. Salt to taste
15. Oil required
16. 1/2 cup maida

Steps to make to make Lebanese Kabab

1. Chicken ko salt or black pepper Dal Kar boil kerlen sat thorda ginger garlic paste add kerden optional hy ab spaghetti BHI salt or 2 TBS oil add Kar ke boil kerlen potato 🥔 BHI boil Kar ke chlkka utar dein or glass se mash kerlen
2. Ab sub Vegas ko finely chopped potato me spices add karen
3. Ab chicken Ka barek resha Kar Lein in sub ko ek bowl me add Karen or mix karen
4. Bread crumbs ko ek plate me Nikal Lein egg's ko achy se phent Lein sat salt BHI add Karen
5. Ab sub ingredients ko mix Karen or kabab Ka Shep dein
6. Ab kabab per maida lgaen egg ko cot Karen phir bread crumbs se cot karen
7. Oil gram Karen or golden fry karein green chtni ke sat serve Karen Mazedar lebanese Kabab

While this is in no way the end all be all guide to cooking easy and quick lunches it's good food for thought. The expectation is that this will get your own creative juices flowing so you may prepare excellent lunches for the family without the need to complete too much heavy cooking through the approach.

So that is going to wrap this up with this special food Steps to Make Ultimate Lebanese Kabab. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!