Simple Way to Make Favorite Burmese rice (latao)

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, How to Make Favorite Burmese rice (latao). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Burmese rice (latao), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Burmese rice (latao) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Burmese rice (latao) estimated approx 1 hour.

To begin with this particular recipe, we have to first prepare a few components. You can cook Burmese rice (latao) using 17 ingredients and 7 steps. Here is how you cook that.

@obkitchen62 Burmese rice buth achy banty hy zaroor try kry

Ingredients and spices that need to be Make ready to make Burmese rice (latao):

1. spaghetti boil 1 packed
2. 1 kg potato boil
3. cabbage kaat lein
4. lauki
5. imli ky pulp me soya sauce and salt add kry
6. rice boil kar k us ko fry krly chilli flakes me
7. 1 bowl onion fry
8. 1 bowl raw onion
9. 5 tbsp chana powder roast
10. salad pattay
11. 1 kg Mutton cubed boti
12. 2 tbsp ginger garlic paste
13. 1 tesp haldi
14. 1 tesp garam masala powder
15. 1 tesp zeera powder
16. 2 tsp chilli flakes
17. salt

Steps to make to make Burmese rice (latao)

1. Meat (cubed boti) add 2 tbsp ginger garlic paste 1 tesp haldi 1 tesp garam masala powder 1 tesp zeera powder 2sp chilli flakes salt to taste and cover cook until tender
2. Assemble everything now.
3. Add fried rice,boiled spaghetti (1 layer),boiled potato,cabbage,raw and fried onion,salad and chana powder
4. And now soup
5. Lauki cabbage and onion black pepper salt garlic
6. In pan,add lauki, cabbage and sliced onion.When it is cooked,add chopped garlic,black pepper and salt.
7. After one boil,your dish is ready

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So that's going to wrap it up for this exceptional food Recipe of Favorite Burmese rice (latao). Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!