How to Prepare Quick Laito

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Favorite Laito. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Laito, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Laito delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Laito is 8 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Laito estimated approx 30 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Laito using 11 ingredients and 6 steps. Here is how you can achieve that.

#greatambassador Laito Burmese dish hay jo specially Memon kay haan banti hay. May nay yeh dish apni mummy say seekhi.

Ingredients and spices that need to be Prepare to make Laito:

1. 2 packets spaghetti boiled
2. 5 tomatoes chopped
3. 1 tbsp ginger garlic paste
4. 1 tsp red chili powder
5. 1 tsp crushed red pepper
6. 1/4 tsp turmeric powder
7. 1 tsp salt
8. Half cup oil
9. Half cup Roasted chicken pea flour
10. Half cup Roasted peanuts
11. Handful coriander leaves chopped

Steps to make to make Laito

1. In a wok add oil. Add in ginger garlic paste, salt and red chili powder.
2. Add crushed red pepper, turmeric powder and mix well.
3. Remove half oil in another pan. In left oil in wok add chopped tomatoes and bhuno well till tomatoes gravy thick.
4. In the remaining oil add boiled spaghetti in it and mix well.
5. Add in roasted chickpeas flour, peanuts and tomatoes gravy.
6. Mix well. Add coriander leaves and mix well. Laito is ready to serve.

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So that's going to wrap this up with this special food Recipe of Speedy Laito. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!