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Easiest Way to Prepare Homemade Stir fries spag

Stir fries spag

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Make Quick Stir fries spag. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Stir fries spag, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir fries spag delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stir fries spag is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stir fries spag estimated approx 30min.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Stir fries spag using 9 ingredients and 5 steps. Here is how you can achieve it.

Myself

Ingredients and spices that need to be Make ready to make Stir fries spag:

  1. Spaghetti
  2. Red bell pepper
  3. Green bell pepper
  4. Green beans
  5. Pea
  6. Onion
  7. Seasoning
  8. Sausage
  9. Egg

Steps to make to make Stir fries spag

  1. Boil spaghetti untill soft then stir and allow to drip
  2. Cut and dice all vegetables to favourable shapes
  3. Put put on fire add oil heat and pour ur mixed egg scrambled until fried then pour all vegetables and seasoning allow to fry
  4. Then pour ur spag stir until mixed allow to cook for a while
  5. Served with chilled soft drink

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Homemade Stir fries spag. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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