Easiest Way to Make Super Quick Homemade Veggie jollof spaghetti with fried fish

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Speedy Veggie jollof spaghetti with fried fish. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Veggie jollof spaghetti with fried fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veggie jollof spaghetti with fried fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Veggie jollof spaghetti with fried fish estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Veggie jollof spaghetti with fried fish using 7 ingredients and 6 steps. Here is how you can achieve it.

#Bauchi state My love for fish

Ingredients and spices that need to be Take to make Veggie jollof spaghetti with fried fish:

1. Spaghetti
2. Tomatoes, tatashe, attargu and onion
3. Seasonings and spices
4. Cabbage, carrot and peas
5. Oil
6. Water
7. Fried fish

Steps to make to make Veggie jollof spaghetti with fried fish

1. Parboil your spaghetti, strive and set aside.
2. In a large pot, fried oil and garlic until brown. Add grated tomatoes, tatashe, attargu and onion and leave it for five mins.
3. Add seasonings and spices and ur chopped carrot and peas. Put some small amount of water and leave it for five mins.
4. Check if the veggies are soft then add your spaghetti and cabbage.
5. Put your cooker in low heat and leave it to simmer for at least 10 minutes.
6. Serve it with fried fish

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Award-winning Veggie jollof spaghetti with fried fish. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!