Simple Way to Make Ultimate Mixed pasta jollof

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Mixed pasta jollof. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mixed pasta jollof, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mixed pasta jollof delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Mixed pasta jollof using 8 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Mixed pasta jollof:

1. 1 bag spaghetti
2. 1 bag macaroni
3. 3 medium tattasai
4. 3 medium tarugu
5. 1 big onion
6. Spices
7. Curry powder
8. Oil

Steps to make to make Mixed pasta jollof

1. Put pot on heat pour oil and diced onion add grated tattasai and tarugu stir fry for some minutes.
2. Pour water inside and put your spices and curry let the water boil then add your macaroni close the pot for like 5_8mins and then add your spaghetti leave it for 10_15mins
3. Stir your jollof and leave it on low heat for 2mins.Serve

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So that is going to wrap this up for this special food Simple Way to Prepare Homemade Mixed pasta jollof. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!