Simple Way to Make Super Quick Homemade Whosayna’s Noodle Katori

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Prepare Quick Whosayna’s Noodle Katori. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Whosayna’s Noodle Katori, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whosayna’s Noodle Katori delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Whosayna’s Noodle Katori using 3 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Whosayna’s Noodle Katori:

1. 2 cups Noodles or Spaghetti
2. to taste Salt
3. 2 Steel Tea Strainers (katori size and one either bigger or smaller)

Instructions to make to make Whosayna’s Noodle Katori

1. Boil spaghetti or noodles with chaat masala or noodle masala, salt and water. Keep a wok on flame with oil. Take big tea strainer spread little noodles/spaghetti on it covering all over the strainer. Oil the base of the smoller one, and use to press slightly the spaghetti to hold them in place. Lower the strainers in hot oil from the sides and holding it. Let it be golden brown then remove from oil. Remove top strainer slowly followed by bottom, and you wil be left with a noodle nest or katori.
2. Make more following same concept. Katoris can be used for serving noodles or chaats or salad or any semi dry meal you prefer (like Chilli Chicken or Paneer)

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Whosayna’s Noodle Katori. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!