How to Prepare Super Quick Homemade Vegetable stir fry with spaghetti

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Quick Vegetable stir fry with spaghetti. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vegetable stir fry with spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable stir fry with spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegetable stir fry with spaghetti is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegetable stir fry with spaghetti estimated approx 15 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can have Vegetable stir fry with spaghetti using 11 ingredients and 8 steps. Here is how you cook that.

I first made this with whatever I had in the fridge and pantry cupboard and now its a weekly favourite.

Ingredients and spices that need to be Prepare to make Vegetable stir fry with spaghetti:

1. 250 grams spaghetti
2. 8 sugar snap peas
3. 10 baby carrots
4. 1/2 bunch baby spinach
5. 6 mushrooms
6. 6 broccolinni (baby broccoli)
7. 2 garlic cloves
8. salt and pepper
9. 2 fresh green or red chillies
10. 2 tbsp soy sauce
11. 2 tsp olive oil

Instructions to make to make Vegetable stir fry with spaghetti

1. Chop all veggies as you like or leave whole as they are all quite small.
2. When oil is warm add chopped garlic, chopped chillies and veggies. Do not add the baby spinach yet.
3. Heat a wok or large frying pan with olive oil
4. Add salt and pepper at this point. Cook for a further 5 minutes on medium heat and then and soy sauce.
5. Boil the spaghetti as per package directions. When draining the pasta save some of the pasta water.
6. Add the baby spinach and cook for a further 3-5 minutes depending on how crunchy/soft you like your veggies and then take off heat and set aside.
7. Immediately add the freshly boiled spaghetti to the stir fry veggies.
8. Pour over about 3 tablespoons of the pasta water. Mix well and serve hot.

While this is certainly not the end all be guide to cooking easy and quick lunches it is great food for thought. The hope is that this will get your own creative juices flowing so you may prepare wonderful lunches for your family without the need to accomplish too horribly much heavy cooking through the practice.

So that's going to wrap this up with this exceptional food Recipe of Quick Vegetable stir fry with spaghetti. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!