Simple Way to Make Award-winning Squishy Jollof spaghetti

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Ultimate Squishy Jollof spaghetti. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Squishy Jollof spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Squishy Jollof spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Squishy Jollof spaghetti using 5 ingredients and 5 steps. Here is how you can achieve it.

Basically, I was hungry. Period. (I’m always hungry so whatevs)

Ingredients and spices that need to be Prepare to make Squishy Jollof spaghetti:

1. Pasta
2. 1 fresh scotch bonnet
3. Blended pepper
4. 1 chicken breast
5. Onions

Steps to make to make Squishy Jollof spaghetti

1. Boil your water. Place your pasta in it. (Cooks quickly so be careful not to overlook. I made that mistake.)
2. Chop up your chicken, season to taste and stir fry.
3. Add your pepper and fry for 8-10 minutes.
4. Add your spaghetti and stir fry.
5. Serve it. Voila.

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So that's going to wrap this up with this exceptional food Recipe of Quick Squishy Jollof spaghetti. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!