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Recipe of Speedy Jollof spaghetti and chicken

Jollof spaghetti and chicken

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Speedy Jollof spaghetti and chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Jollof spaghetti and chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof spaghetti and chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jollof spaghetti and chicken is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jollof spaghetti and chicken estimated approx 20 mins.

To begin with this particular recipe, we must prepare a few components. You can have Jollof spaghetti and chicken using 6 ingredients and 7 steps. Here is how you can achieve it.

Quick meal in 20mins

Ingredients and spices that need to be Take to make Jollof spaghetti and chicken:

  1. 1 pack spagetti
  2. 2 tins Sardine
  3. 1 tin Corned beef
  4. 1 Knorr cube
  5. to taste Salt
  6. Already made stew (see previous menu)

Instructions to make to make Jollof spaghetti and chicken

  1. Get your ingredients ready then Boil water for 5mins till bubbling
  2. Add spagetti to the boiling water
  3. Mix your corned beef and sardines wirh your salt to taste and knorr cube and make a paste
  4. Warm your already made stew
  5. Your spaghetti should be soft after 10-12mins. Drain
  6. Add the paste to the spaghetti and allow to boil on low heat for 3-5 mins
  7. Your food is ready to serve

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So that is going to wrap it up for this exceptional food Recipe of Homemade Jollof spaghetti and chicken. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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