How to Prepare Speedy Ganished spaghetti

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, How to Make Super Quick Homemade Ganished spaghetti. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ganished spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ganished spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Ganished spaghetti using 12 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Ganished spaghetti:

1. Half pack Spaghetti
2. 2 pieces chicken (fried)
3. 3 fresh tomatoes
4. 6 pieces pepper
5. to taste salt
6. 1 cup vegetable oil
7. 1/8 cabbage
8. 1 cucumber
9. 2 finger green beans
10. 1 finger carrot
11. 3 cube Maggi
12. 1 onion bulb

Instructions to make to make Ganished spaghetti

1. Wash pepper,tomatoes and blend.wash carrot,green bean and cut.
2. Get a clean pot place on heat add water,cut spaghetti into 3 pour in the pot allow to boil for 10min.wash and drain spaghetti.put pot back on heat allow water to dry then add vegetable oil,add onions and blended ingredients stir for 3min add water and Maggi,salt add the drain spaghetti stir allow to dry for 15 min then add ur carrot and green beans for 1min.
3. Wash and round cut cucumber.wash cabbage with salt and shread.
4. Arrange in plate and serve.

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Ganished spaghetti. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!